##@&*$*-~.                                          .~-*$*&@##
##@&*$*-~.                                          .~-*$*&@##
@*$***~...                                          ...~***$*@
#&$*~~~...                                          ...~~~*$&#
#&&&*$*-~.                                          .~-*$*&&&#
###&*$*-~.               ***********                .~-*$*&###
@&&&*$*-~.                * mig bac *               .~-*$*&&&@
##@&*$*-~.                ***********               .~-*$*&@##
@*$*~~....                                          ....~~*$*@
@&&*$-.... on  the  verge  of being  repulsive  but ....-$*&&@
##@&*$*-~. still soooo  good...  in some way...  so .~-*$*&@##
#&***~....             slimy, so flimsy             ....~***&#
##@&*$*-~.                                          .~-*$*&@##
##@&*$*-~. the best hamburger that  mc donalds  has .~-*$*&@##
@@&$*~~... to offer if you  combine the taste  with ...~~*$&@@
##@&*$*-~.  the classicality and original thought   .~-*$*&@##
##@&*$*-~. of combining  two  single  burgers  into .~-*$*&@##
&&**-.....             a double burger.             .....-**&&
##@&*$*-~.                                          .~-*$*&@##
@@**-~~... it's nice                                ...~~-**@@
##@&*$*-~.                                          .~-*$*&@##
@*$-...... the   maestros  have   nothing  on  this ......-$*@
@&***$*-~.                 bad boy.                 .~-*$***&@
##@&*$*-~.             im srs. fight me             .~-*$*&@##
#@**-.....                                          .....-**@#
#@@&*$*-~.                                          .~-*$*&@@#
&***~.....                                          .....~***&
##@&*$*-~.                                          .~-*$*&@##
##@&*$*-~.                                          .~-*$*&@##