.......... §§§§..§§..
§§§§§§§§§. .§§......§
§§§§§§§§.. ....§§§§..
.§§§§§§..§ §§§..§§...
..§§§§.... §§......§§
...§§..§§§ # FOOD TYPE GUIDE §..§§§§...
§§......§§ %%%%%%%%%%%%%%% ....§§..§§
§..§§§§... .§§......§
....§§..§§ YOU SHOULD AVOID OVERREFINED FOOD IF ....§§§§..
§§§......§ AT ALL POSSIBLE AS THERE'S A PROVEN §§§..§§..§
§§..§§§§.. LACK OF NUTRIENTS, AND MALIGNANT §§........
.....§§..§ ADDITIVES TO MAKE UP FOR LOSS IN ...§§§§§§.
§§§§...... TASTE AND/OR TEXTURE. §§..§§§§..
.§§..§§§§§ .....§§...
......§§§§ #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# §§§§....§§
.§§§§..§§§ * GROUP * CONTENTS * §§§..§§...
..§§....§§ ######################################## §§......§§
.....§§..§ * UNREFINED * FRUIT, MINERAL, EGG, * §..§§§§...
§§§§...... * * MILK, MEAT, BLOOD, * ....§§..§§
§§§..§§§§§ * * RAW VEGETABLES * .§§......§
§§....§§§§ #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ....§§§§..
...§§..§§§ * PREPARED * SUGAR, OIL, SWEAT * §§§..§§...
§§......§§ * * WINE, BUTTER * §§......§§
§..§§§§..§ #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ...§§§§..§
....§§.... * REFINED * CANNED VEG, BREAD, * §§..§§....
§§§....§§§ * * SNAKE MEAT, FISH * §......§§§
§§..§§..§§ #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ..§§§§..§§
§......... * ULTRA REFINED * NICK WILDE * §..§§....§
..§§§§§§§§ #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ......§§..
§..§§§§§§§ §§§§§....§
....§§§§§§ §§§§..§§..
§§§..§§§§. §§§......§
§§....§§.. §§..§§§§..
...§§..... .....§§...