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@@¤¤£=\=-, \ mig bac \ ,-=\=£¤¤@@
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##@¤£=\=-, ,-=\=£¤@##
@@@¤£=\=-, on the verge of being repulsive but ,-=\=£¤@@@
¤¤=\=-,,,, still soooo good... in some way... so ,,,,-=\=¤¤
@@£==--,,, slimy, so flimsy ,,,--==£@@
##@¤£=\=-, ,-=\=£¤@##
@¤======-, the best hamburger that mc donalds has ,-======¤@
@@@¤£=\=-, to offer if you combine the taste with ,-=\=£¤@@@
#@@¤£=\=-, the classicality and original thought ,-=\=£¤@@#
¤¤¤£\=,,,, of combining two single burgers into ,,,,=\£¤¤¤
#@@¤£=\=-, a double burger. ,-=\=£¤@@#
@¤===-,,,, ,,,,-===¤@
@@@¤£=\=-, it's nice ,-=\=£¤@@@
@@@¤£=\=-, ,-=\=£¤@@@
#@@¤£=\=-, the maestros have nothing on this ,-=\=£¤@@#
@¤£££=\=-, bad boy. ,-=\=£££¤@
##@@¤=\=-, im srs. fight me ,-=\=¤@@##
#@@¤£=\=-, ,-=\=£¤@@#
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