#@@&@%=-:. .:-=%@&@@#
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@&@%=-:... ...:-=%@&@
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#@@&@%=-:. .:-=%@&@@#
@@&@%=-:.. =========== ..:-=%@&@@
@&@%=-:... = mig bac = ...:-=%@&@
@@&@%=-:.. =========== ..:-=%@&@@
#@@&@%=-:. .:-=%@&@@#
@@&@%=-:.. on the verge of being repulsive but ..:-=%@&@@
@&@%=-:... still soooo good... in some way... so ...:-=%@&@
@@&@%=-:.. slimy, so flimsy ..:-=%@&@@
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@@&@%=-:.. the best hamburger that mc donalds has ..:-=%@&@@
@&@%=-:... to offer if you combine the taste with ...:-=%@&@
@@&@%=-:.. the classicality and original thought ..:-=%@&@@
#@@&@%=-:. of combining two single burgers into .:-=%@&@@#
@@&@%=-:.. a double burger. ..:-=%@&@@
@&@%=-:... ...:-=%@&@
@@&@%=-:.. it's nice ..:-=%@&@@
#@@&@%=-:. .:-=%@&@@#
@@&@%=-:.. the maestros have nothing on this ..:-=%@&@@
@&@%=-:... bad boy. ...:-=%@&@
@@&@%=-:.. im srs. fight me ..:-=%@&@@
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@&@%=-:... ...:-=%@&@
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