.~-=%%¤¶¶# #¶¶¤%%=-~.
.~-=%%¤¤¤¶ ¶¤¤¤%%=-~.
.~-=%%¤¶## ##¶¤%%=-~.
.~-=%¤¶### ###¶¤%=-~.
.~-=%%¤¶## ##¶¤%%=-~.
...~===%%¶ ¶ Food Type Guide ¶%%===~...
...~===%¤# %%%%%%%%%%%%%%% #¤%===~...
......-%%¶ ¶%%-......
.~-=%%¤¶## You Should Avoid Overrefined Food If ##¶¤%%=-~.
.~-=%%¤¶## At All Possible As There'S A Proven ##¶¤%%=-~.
.~-=%%¤¶## Lack Of Nutrients, And Malignant ##¶¤%%=-~.
.~-=%%¤¶## Additives To Make Up For Loss In ##¶¤%%=-~.
....~--%%¤ Taste And/Or Texture. ¤%%--~....
~-=%%¤¶### ###¶¤%%=-~
.~-=%%¤¶## #---------------#----------------------# ##¶¤%%=-~.
.~-=%%¤¶## % Group % Contents % ##¶¤%%=-~.
......-%¤# ######################################## #¤%-......
.~-=%%¤¶## % Unrefined % Fruit, Mineral, Egg, % ##¶¤%%=-~.
.....~~=%¶ % % Milk, Meat, Blood, % ¶%=~~.....
.~-=%%¤### % % Raw Vegetables % ###¤%%=-~.
.~-=%%¤¶## #---------------#----------------------# ##¶¤%%=-~.
.~-=%%¤¶## % Prepared % Sugar, Oil, Sweat % ##¶¤%%=-~.
.~-=%%¤¶## % % Wine, Butter % ##¶¤%%=-~.
.~-=%%¤¶## #---------------#----------------------# ##¶¤%%=-~.
.~-=%%¤¶## % Refined % Canned Veg, Bread, % ##¶¤%%=-~.
....~==%%¤ % % Snake Meat, Fish % ¤%%==~....
.....-=%¶# #---------------#----------------------# #¶%=-.....
.~-=%%¤¶## % Ultra Refined % Nick wilde % ##¶¤%%=-~.
.~-=%%¤¶## #---------------#----------------------# ##¶¤%%=-~.
.....~=%¤¶ ¶¤%=~.....
.~-=%%¤¶## ##¶¤%%=-~.
.~-=%%¤¶## ##¶¤%%=-~.
.....~-=%¤ ¤%=-~.....
.....-=%¤# #¤%=-.....