.-~**£&#@# #@#&£**~-.
.-~**£&#@# #@#&£**~-.
.-~**£&#@@ @@#&£**~-.
.-~****££# #££****~-.
.-~**£&#@# #@#&£**~-.
.....--**& *********** &**--.....
.-~**£&#@# * mig bac * #@#&£**~-.
.-~**£&### *********** ###&£**~-.
.-~**£&##@ @##&£**~-.
.-~**£&#@# on the verge of being repulsive but #@#&£**~-.
.-~**£&### still soooo good... in some way... so ###&£**~-.
....~~**&@ slimy, so flimsy @&**~~....
.-~**£&#@# #@#&£**~-.
....-~~**& the best hamburger that mc donalds has &**~~-....
.-~*****£& to offer if you combine the taste with &£*****~-.
.-~**£&#@# the classicality and original thought #@#&£**~-.
....--~*£# of combining two single burgers into #£*~--....
.-~**£&#@# a double burger. #@#&£**~-.
.-~**£&##@ @##&£**~-.
....~***&@ it's nice @&***~....
....-~**£& &£**~-....
...-~***&# the maestros have nothing on this #&***~-...
.-~**£&#@# bad boy. #@#&£**~-.
.-~**£&#@# im srs. fight me #@#&£**~-.
.-~**£&#@# #@#&£**~-.
.-~**£&#@# #@#&£**~-.
.....~*£&@ @&£*~.....
.....~**&@ @&**~.....
.....-*£#@ @#£*-.....