¨,~;%&¶### ###¶&%;~,¨
¨¨,~;%&¶## ##¶&%;~,¨¨
¨,~;%&¶### ###¶&%;~,¨
¨¨,~;%&¶## ##¶&%;~,¨¨
¨,~;%&¶### ###¶&%;~,¨
¨¨,~;%&¶## ¶ FOOD TYPE GUIDE ##¶&%;~,¨¨
¨,~;%&¶### §§§§§§§§§§§§§§§ ###¶&%;~,¨
¨¨,~;%&¶## ##¶&%;~,¨¨
¨,~;%&¶### YOU SHOULD AVOID OVERREFINED FOOD IF ###¶&%;~,¨
¨¨,~;%&¶## AT ALL POSSIBLE AS THERE'S A PROVEN ##¶&%;~,¨¨
¨,~;%&¶### LACK OF NUTRIENTS, AND MALIGNANT ###¶&%;~,¨
¨¨,~;%&¶## ADDITIVES TO MAKE UP FOR LOSS IN ##¶&%;~,¨¨
¨,~;%&¶### TASTE AND/OR TEXTURE. ###¶&%;~,¨
¨¨,~;%&¶## ##¶&%;~,¨¨
¨,~;%&¶### #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ###¶&%;~,¨
¨¨,~;%&¶## % GROUP % CONTENTS % ##¶&%;~,¨¨
¨,~;%&¶### ######################################## ###¶&%;~,¨
¨¨,~;%&¶## % UNREFINED % FRUIT, MINERAL, EGG, % ##¶&%;~,¨¨
¨,~;%&¶### % % MILK, MEAT, BLOOD, % ###¶&%;~,¨
¨¨,~;%&¶## % % RAW VEGETABLES % ##¶&%;~,¨¨
¨,~;%&¶### #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ###¶&%;~,¨
¨¨,~;%&¶## % PREPARED % SUGAR, OIL, SWEAT % ##¶&%;~,¨¨
¨,~;%&¶### % % WINE, BUTTER % ###¶&%;~,¨
¨¨,~;%&¶## #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ##¶&%;~,¨¨
¨,~;%&¶### % REFINED % CANNED VEG, BREAD, % ###¶&%;~,¨
¨¨,~;%&¶## % % SNAKE MEAT, FISH % ##¶&%;~,¨¨
¨,~;%&¶### #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ###¶&%;~,¨
¨¨,~;%&¶## % ULTRA REFINED % NICK WILDE % ##¶&%;~,¨¨
¨,~;%&¶### #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ###¶&%;~,¨
¨¨,~;%&¶## ##¶&%;~,¨¨
¨,~;%&¶### ###¶&%;~,¨
¨¨,~;%&¶## ##¶&%;~,¨¨
¨,~;%&¶### ###¶&%;~,¨
¨¨,~;%&¶## ##¶&%;~,¨¨