##.....##. ...#######
#..###.... ##..######
....#..##. #....#####
.##....... ..##..###.
....###### .......#..
###..##### @ food type guide ######...#
##....#### ¤¤¤¤¤¤¤¤¤¤¤¤¤¤¤ .####..#..
...##..### ..##......
##......#. you should avoid overrefined food if .....#####
#..####... at all possible as there's a proven ####..####
....##..## lack of nutrients, and malignant ###....###
.##......# additives to make up for loss in ##..##..#.
....####.. taste and/or texture. ..........
###..##..# ##########
##........ #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# .#########
#..####### % group % contents % ..########
....#####. ######################################## #..#######
.##..###.. % unrefined % fruit, mineral, egg, % ....#####.
......#... % % milk, meat, blood, % .##..###..
#####...## % % raw vegetables % ......#..#
####..#..# #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# .####.....
.##....... % prepared % sugar, oil, sweat % ..##..###.
....###### % % wine, butter % #......#..
###..##### #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ..####...#
##....###. % refined % canned veg, bread, % ...##..#..
...##..#.. % % snake meat, fish % ##........
##.......# #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# ...#######
#..#####.. % ultra refined % nick wilde % ##..######
....###..# #~~~~~~~~~~~~~~~#~~~~~~~~~~~~~~~~~~~~~~# .....#####
.##..#.... ####..###.
.......### .##....#..
######..## ....##...#
#####..... .##....#..
.###..#### ....##....