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,,,,,,,/£# #£/,,,,,,,
,,,,=//* #&*//=,,,,
,,,,,=** #&**=,,,,,
,,=/*£## ###&£*/=,,
,,,,,,=*£& # Food Type Guide &£*=,,,,,,
,,=/*£## £££££££££££££££ ###&£*/=,,
,,,,,=*£&& &&£*=,,,,,
,,=/*£## You Should Avoid Overrefined Food If ###&£*/=,,
,,=/*£## At All Possible As There'S A Proven ###&£*/=,,
,,,,,/£& Lack Of Nutrients, And Malignant #&&£/,,,,,
,,=/*££& Additives To Make Up For Loss In #&&££*/=,,
,,,,,,=*£& Taste And/Or Texture. &£*=,,,,,,
,,=/*£## ###&£*/=,,
,,,,,,=/£# #===============#======================# #£/=,,,,,,
,,=/*£## * Group * Contents * ###&£*/=,,
,,,,==/££# ######################################## #££/==,,,,
,,,,==/£&& * Unrefined * Fruit, Mineral, Egg, * &&£/==,,,,
,,,,/*£& * * Milk, Meat, Blood, * #&&£*/,,,,
,,=/*£## * * Raw Vegetables * ###&£*/=,,
,,=/*£## #===============#======================# ###&£*/=,,
,,=/*££& * Prepared * Sugar, Oil, Sweat * #&&££*/=,,
,,,,,=*£## * * Wine, Butter * ##£*=,,,,,
,,,,//££ #===============#======================# #&££//,,,,
,,=/*£## * Refined * Canned Veg, Bread, * ###&£*/=,,
,,=/*£## * * Snake Meat, Fish * ###&£*/=,,
,,,,,,/**& #===============#======================# &**/,,,,,,
,,=/*£## * Ultra Refined * Nick wilde * ###&£*/=,,
,,=/*£## #===============#======================# ###&£*/=,,
,,=/*£&# ##&&£*/=,,
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