&&%*=~....                                          ....~=*%&&
&%*==~....                                          ....~==*%&
#@#&%*=~:.                                          .:~=*%&#@#
#&&%=:::..                                          ..:::=%&&#
&%%%==~...                                          ...~==%%%&
#@#&%*=~:.               ===========                .:~=*%&#@#
#@#&%*=~:.                = mig bac =               .:~=*%&#@#
#@#&%*=~:.                ===========               .:~=*%&#@#
&%=~......                                          ......~=%&
@#%***=~:. on  the  verge  of  being repulsive  but .:~=***%#@
##@#&%*=~: still  soooo good... in some  way...  so :~=*%&#@##
##&%=~:...             slimy, so flimsy             ...:~=%&##
#@#&%*=~:.                                          .:~=*%&#@#
#%=~...... the best  hamburger that  mc donalds has ......~=%#
#&%=~..... to offer  if you  combine the taste with .....~=%&#
###&%*=~:.  the classicality and original thought   .:~=*%&###
##@&%*=~:. of  combining  two  single burgers  into .:~=*%&@##
&%=:......             a double burger.             ......:=%&
#%*~:.....                                          .....:~*%#
#@#&%*=~:. it's nice                                .:~=*%&#@#
&&&*~::::.                                          .::::~*&&&
#%***=:... the  maestros   have  nothing   on  this ...:=***%#
##@&%*=~:.                 bad boy.                 .:~=*%&@##
###&%*=~:.             im srs. fight me             .:~=*%&###
#@#&%*=~:.                                          .:~=*%&#@#
#@#&%*=~:.                                          .:~=*%&#@#
#@#&%*=~:.                                          .:~=*%&#@#
###&%*=~:.                                          .:~=*%&###
@&*=~.....                                          .....~=*&@